These freeze dried strawberry slices are beautiful, elegant, crisp & delicious. They make a beautiful garnish or crunch element (whole or crushed into shards) for desserts or other dishes. You can grind them into powder for rimming cocktail glasses, or eat them right out of the bag as a tasty snack.
Fresh As is a New Zealand company that produces the finest freeze dried fruits in the world. These products offer taste, color, and texture that is far superior to others on the market. As a result they’ve been featured on the menus of top chefs like Eric Ripert of Le Bernadin and pastry chef Claire Clark (formerly of The French Laundry).
Before they go into the freeze drying machine, all fruits are meticulously prepared by hand to exacting fine dining standards with obsessive attention to detail.