Marx Pantry

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  • Guajillo Chiles

    4 ounces - 1 pound

    Price Per Each:
    Qty: 4oz 1lb
    1-4 $8$16
    5+$6$13
      

    Product Info

    Ideal for dishes where one doesn’t want to overpower other flavors, the guajillo chile is a larger chile pepper often used in Mexican cuisine. The second most common chile in Mexico after the ancho, guajillo peppers are usually combined with pasilla chilies and ancho chilies to make mole.

    We also offer pre-ground guajillo chile powder in bulk.

    *Kosher: 1, 2 and 5 lb sizes are marked kosher. Smaller packages are not currently marked kosher (but are certified).

    Specifications

    Size:

    Choose 4oz or 1lb packs

    Features:

    4oz size packed in resealable plastic pouches
    Kosher*

    Scoville Heat Rating:

    2,500-5,000 (chile heat scale)

    Origin:

    Mexico
    Storage
    Storage: Store guajillo peppers in an air-tight container in a cool, dark cupboard.

    Shelf Life: Guajillos will retain their flavor for at least a year, but likely much longer.

    Recipes & Tips

    Dried guajillo peppers can be ground into chili powder or reconstituted in boiling water. Use to add mild heat to soups, salsas, sauces, and even desserts.

    How to Rehydrate Dried Chiles
    How to Grind Your Own Chile Powder
    More Chile Recipes & Techniques


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